Cheeseburger Pierogi Bake
A crockpot cheeseburger-inspired pierogi bake with sausage, gravy, butter, broth, and cheddar, cooked on high until hot and finished with melted cheese. Preparation/total time includes an estimate based on the recipe steps; the creator did not specify every timing field.
By @angelalanter
Cook time: 120 minutes
Servings: 1
Ingredients
- 1 lb ground sausage
- 1 Tbsp Worcestershire sauce
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 pkg brown gravy
- 2 Tbsp butter
- 0.5 Tbsp burger seasoning
- 1 cup broth
- 1 pkg frozen pierogis
- 0 black pepper (to taste) Source specifies seasoning to taste
- 2 cups shredded cheddar
Instructions
- Add the ground sausage, Worcestershire sauce, onion powder, garlic powder, a pinch of black pepper, brown gravy, butter, burger seasoning, broth, and frozen pierogis to the crockpot. Ingredients are added to the crockpot.
- Cook on high for 2 hours. Pierogis are hot and the mixture is cooked through.
- Top with the shredded cheddar, allow it to melt, then serve. Cheddar has melted.