Black Sticky Rice Cake With Melted Cheese

A simple dessert and cake recipe

By @madebythewa

Original recipe source

Cook time: 60 minutes

Servings: 4

Ingredients

• 4 eggs
• 120 gr sugar
• 175 gr black sticky rice flour
• 1 teaspoon baking powder
• 0.5 teaspoon salt
• 65 gr liquid coconut milk
• 0.5 teaspoon vanilla extract
• 100 ml oil
• 1 pack cheese spread
• 1 to taste condensed milk
• 1 tablespoon full cream milk

Instructions

1. Beat 4 eggs in a bowl
2. Add 120gr of sugar to the eggs and mix well
3. Mix in 175gr of black sticky rice flour
4. Add 1 teaspoon of baking powder
5. Add 1/2 teaspoon of salt
6. Mix in 65gr of liquid coconut milk
7. Add 1/2 teaspoon of vanilla extract
8. Pour in 100ml of oil and mix well
9. Spread a pack of cheese spread on top
10. Drizzle with condensed milk to taste
11. Add 1-2 tablespoons of full cream milk and mix well