Salted Pumpkin Cream Chai Latte

A delightful salted pumpkin cream chai latte perfect for fall.

By @cafecito_pls_

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 2 oz heavy cream
• 1 tablespoon pumpkin butter
• 0.5 tablespoon vanilla syrup
• 0 salt
• 0 ice
• 1 tablespoon vanilla syrup
• 0 chai
• 0 milk
• 0 pumpkin spice
• 0 to-go cups

Instructions

1. In a mixing bowl, combine 2oz of heavy cream, 1 tablespoon of pumpkin butter, 1/2 tablespoon of vanilla syrup, and a pinch of salt.
2. Whip the mixture until it forms a light and fluffy cream.
3. Fill a glass with lots of ice.
4. Add 1 tablespoon of vanilla syrup to the glass.
5. Pour equal parts of chai and milk into the glass over the ice.
6. Top off the drink with a sprinkle of pumpkin spice.
7. Gently spoon the whipped pumpkin cream over the chai latte.
8. Serve the salted pumpkin cream chai latte in to-go cups.