Harvest Smoothie

This smoothie blends apple, banana, yogurt, milk, cinnamon, and ice until smooth, then tops each glass with granola for a crisp contrast to the creamy base.

By Julienne

Harvest Smoothie

Servings: 2

Ingredients

  • 1 each Apple cored and chopped
  • 1 each Banana peeled and sliced
  • 170 g Plain Greek yogurt cold
  • 240 ml Milk cold
  • 120 g Ice cubes
  • 10 ml Lemon juice
  • 15 ml Honey
  • 1 g Ground cinnamon
  • 1 g Fine salt
  • 30 g Granola for topping

Instructions

  1. Add the apple, banana, Greek yogurt, milk, ice, lemon juice, cinnamon, salt, and honey if using to a blender. All ingredients are in the blender and the lid is secured.
  2. Blend on high until completely smooth, scraping down once if needed, about 30 to 60 seconds. No visible fruit pieces remain and the smoothie pours in a thick, even stream.
  3. Divide into 2 glasses and top each with granola. The granola stays on top and the smoothie is fully portioned.
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