Harvest Smoothie
This smoothie blends apple, banana, yogurt, milk, cinnamon, and ice until smooth, then tops each glass with granola for a crisp contrast to the creamy base.
By Julienne
Servings: 2
Ingredients
- 1 each Apple cored and chopped
- 1 each Banana peeled and sliced
- 170 g Plain Greek yogurt cold
- 240 ml Milk cold
- 120 g Ice cubes
- 10 ml Lemon juice
- 15 ml Honey
- 1 g Ground cinnamon
- 1 g Fine salt
- 30 g Granola for topping
Instructions
- Add the apple, banana, Greek yogurt, milk, ice, lemon juice, cinnamon, salt, and honey if using to a blender. All ingredients are in the blender and the lid is secured.
- Blend on high until completely smooth, scraping down once if needed, about 30 to 60 seconds. No visible fruit pieces remain and the smoothie pours in a thick, even stream.
- Divide into 2 glasses and top each with granola. The granola stays on top and the smoothie is fully portioned.