Healthy Lemon Poppyseed Banana Bread

A delicious and healthy banana bread flavored with lemon and poppyseeds. This recipe is naturally sweetened with bananas, but can be made sweeter with the addition of maple syrup or honey.

By @healthynumnumblog

Original recipe source

Cook time: 50 minutes

Servings: 1

Ingredients

• 3 ripe medium bananas
• 1.5 cups almond flour
• 0.75 cup gf flour
• 3 eggs
• 3 tbsp avocado oil
• 0.25 cup poppyseeds
• 3 tbsp lemon juice
• 1 tbsp lemon zest
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tbsp lemon zest
• 2 tbsp lemon juice
• 1 tbsp honey or maple syrup

Instructions

1. In a food processor or large bowl, mix all loaf ingredients together until smooth.
2. Pour batter into a parchment lined loaf pan and bake at 350°F for 40-50 min.
3. In a small bowl mix together the glaze ingredients until combined.
4. Pour the glaze over top the cooled loaf and enjoy!