Cherry Face Pies

A fun and delicious dessert recipe for cherry pies shaped like faces.

By TikTok

Original recipe source

Cherry Face Pies

Cook time: 90 minutes

Servings: 4

Ingredients

  • 2.5 cup flour
  • 1 tbsp sugar
  • 0.5 tsp salt
  • 0.5 cup butter
  • 7 tbsp water
  • 3 cup frozen cherries
  • 0.33 cup sugar
  • 0.125 cup cornstarch
  • 1 tbsp lemon juice
  • 0.125 cup water
  • 1 piece egg
  • 1 tbsp water

Instructions

  1. In a stand mixer, add in your flour, sugar, and salt.
  2. Add in the butter until pea-sized clumps form.
  3. Pour in your water and a crumbly dough should form. Do not knead, form into a ball and refrigerate for one hour.
  4. In a pot, add in the cherries, sugar, cornstarch, lemon juice, and water and stir every 5 minutes at a medium low heat until thick. Let cool.
  5. Roll out your pie dough a bit thin and cut out circles.
  6. Cut out the eyes, nose, and mouth from the dough circles. With any extra dough you can make a nose.
  7. Add on some cherry filling onto a circle of dough then top in the face and crimp with a fork.
  8. With the jam-like consistency of the cherries, add some detail to the face.
  9. Beat an egg and add 1 tbsp of water for the egg wash and brush it on.
  10. Bake at 475F for 15 minutes, let cool and enjoy.
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