Viral Melt Cookie with Vanilla Ice Cream
A delicious viral melt cookie served with vanilla ice cream.
By @eateriescrush
Cook time: 30 minutes
Servings: 2
Ingredients
- 2 tsp nutella/biscoff spread
- 25 g Butter
- 5 g White sugar
- 15 g Brown sugar
- 35 g Flour
- 4 g Cocoa powder
- 0.5 tsp Corn flour
- 0.25 tsp Baking soda
- 25 ml Milk
- 0 Frozen Biscoff spread or frozen Nutella
- 0 Crushed cookies
- 0 Vanilla ice cream
Instructions
- Freeze biscoff or nutella balls for 20 minutes in the freezer.
- Mix melted butter, white sugar, and brown sugar together.
- Add flour, cocoa powder, corn flour, baking soda, and milk to the sugar mixture and mix to form a dough.
- Chill the dough in the freezer for 5 minutes; you can make 2 cookies out of it.
- Stuff the dough with frozen Biscoff spread or frozen Nutella.
- Freeze the stuffed dough again for 10 minutes in the freezer.
- Preheat the oven to 180°C for 10 minutes.
- Bake the cookies for 7 minutes at 180°C.
- Crush some cookies for serving (amount not specified).
- Serve the baked cookies immediately on top of crushed cookies and vanilla ice cream.