Pumpkin Spice Chai Tea Latte

A cozy, creamy homemade Pumpkin Spice Chai Tea Latte full of warm spices, perfect for fall mornings.

By @therealfooddietitians

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 2 cups milk
• 2 tablespoons pumpkin puree
• 2 tablespoons sugar
• 1 teaspoon vanilla extract
• 0 pumpkin pie spice (amount not specified)
• 0 chai tea (amount not specified)
• 0 whipped cream (amount not specified)
• 0 pumpkin pie spice (amount not specified)

Instructions

1. In a medium saucepan, combine the milk, pumpkin puree, and sugar over medium heat.
2. Heat the mixture until it is hot, but do not bring it to a boil.
3. Remove the saucepan from the heat and whisk in the vanilla extract, pumpkin pie spice, and chai tea.
4. Pour the mixture through a fine-mesh sieve to remove the chai tea leaves.
5. Divide the mixture between two mugs.
6. Top each mug with whipped cream, if desired.
7. Sprinkle additional pumpkin pie spice on top of the whipped cream.
8. Serve immediately and enjoy your homemade Pumpkin Spice Chai Tea Latte.