Peanut Butter Miso Cookie

A simple cookie recipe with the unique combination of peanut butter and miso paste.

By @madebythewa

Original recipe source

Cook time: 15 minutes

Servings: 4

Ingredients

• 115 gr unsalted butter
• 100 gr sugar
• 150 gr brown sugar
• 60 gr peanut butter
• 2 tbsp miso paste
• 1 item egg
• 0.5 tsp vanilla extract
• 225 gr flour
• 0.5 tsp baking soda
• 0.5 tsp baking powder
• 0.5 tsp salt
• 0 optional white chocolates
• 0 optional walnuts

Instructions

1. Preheat the oven to 180°C.
2. In a bowl, combine 115gr of unsalted butter, 100gr of sugar, 150gr of brown sugar, and 60gr of peanut butter.
3. Add 2-3 tablespoons of miso paste to the mixture.
4. Add one egg to the mixture.
5. Add 1/2 teaspoon of vanilla extract to the mixture.
6. In a separate bowl, combine 225gr of flour, 1/2 teaspoon of baking soda, 1/2 teaspoon of baking powder, and 1/2 teaspoon of salt.
7. Combine the wet and dry ingredients. Mix until a dough forms.
8. Optionally, add white chocolates and walnuts to the dough.
9. Bake in the preheated oven for 12-15 minutes.