Apple Crumble Oatmeal

This apple crumble oatmeal is the star of the season. It is warm, cozy, and perfect for all of you with a sweet tooth. A true must try this fall.

By @eleonorajos

Original recipe source

Cook time: 20 minutes

Servings: 1

Ingredients

• 0.5 cup rolled oats
• 1 tbsp chia seeds
• 1 tbsp maple syrup
• 1 tsp apple pie spice or cinnamon
• 1 cup milk of choice
• 1 small apple
• 2 tbsp almond flour or oat flour
• 2 tbsp finely crushed walnuts
• 1 tbsp oats
• 1 tsp almond butter
• 1 tbsp maple syrup
• 0.5 tsp apple pie spice
• 1 spoonful Greek yogurt
• 1 small apple

Instructions

1. Combine rolled oats, chia seeds, maple syrup, apple pie spice or cinnamon, milk of choice, and grated apple in a cooking pot.
2. Cook the mixture on low heat until it becomes creamy. Add more milk if needed.
3. In a separate bowl, combine almond flour or oat flour, finely crushed walnuts, oats, almond butter, maple syrup, and apple pie spice to make the crumble topping.
4. Mix the crumble topping ingredients until they become crumbly.
5. Top the cooked oats with a spoonful of Greek yogurt, the prepared crumble, and a little extra apple if desired.