Apple Pie Cookies

Apple pie cookies - have you tried something like this?

By @casanovacooks

Original recipe source

Cook time: 60 minutes

Servings: 4

Ingredients

• 125 g salted butter
• 120 g sugar
• 60 g brown sugar
• 1 piece egg
• 2 teaspoons vanilla extract
• 200 g all-purpose flour
• 1 teaspoon baking soda
• 0.5 teaspoon baking powder
• 2 teaspoons cinnamon powder
• 0.5 teaspoon nutmeg
• 0.5 teaspoon allspice
• 0.25 teaspoon ground cloves
• 2 pieces granny smith apples
• 40 g butter
• 50 g brown sugar
• 2 tablespoons cinnamon
• 0.25 teaspoon nutmeg
• 2 tablespoons lemon juice
• 0.5 teaspoon cornstarch
• 3 tablespoons cold water
• 0.33 cup powdered sugar
• 1 lemon lemon juice

Instructions

1. Cream together 125g of salted butter, 120g of sugar, and 60g of brown sugar.
2. Beat in 1 egg at room temperature and 2 teaspoons of vanilla extract.
3. In a separate bowl, combine 200g of all-purpose flour, 1 teaspoon of baking soda, and 1/2 teaspoon of baking powder.
4. Prepare the pumpkin spice by mixing 2 teaspoons of cinnamon powder, 1/2 teaspoon of nutmeg, 1/2 teaspoon of allspice, and 1/4 teaspoon of ground cloves.
5. Prepare the apple pie filling by cooking 2 peeled granny smith apples, 40g of butter, 50g of brown sugar, 2 tablespoons of cinnamon, 1/4 teaspoon of nutmeg, and 2 tablespoons of lemon juice. Add 1/2 teaspoon of cornstarch dissolved in 3 tablespoons of cold water at the end, mix and then thicken, turn off.
6. Prepare the glaze by mixing 1/3 cup of powdered sugar and the juice of 1 lemon.