Ultimate Brie Mashed Potatoes
The most luxurious mashed potato that exists… brie baked mashed potato! The epitome of indulgent, hearty comfort food.
By @georginaelizat
Cook time: 30 minutes
Servings: 4
Ingredients
- 6 cups potatoes
- 0.3333333333333333 cup salted butter
- 0.6666666666666666 cup double/ heavy cream
- 0.5 tsp salt
- 0.25 tsp black pepper
- 0.125 tsp garlic granules
- 1 piece brie
- 1 tsp honey
- 1 crack black pepper
Instructions
- Peel, and cut your potatoes into quarters.
- Boil the quartered potatoes in a large saucepan for around 15-20 minutes, until a knife glides through the potato easily and they are soft all the way through.
- Pre-heat oven to 180C/ 350F.
- Drain the boiled potatoes and put them through a masher.
- Mix in butter, cream, garlic granules, salt and pepper to the mashed potatoes.
- Add the mashed potato mixture to a baking dish, smooth out the top and then add thick slices of brie.
- Place the baking dish into the oven for approximately 10 minutes, until the brie is all melted and starting to golden.
- Top the baked mashed potatoes with honey and a final crack of black pepper and serve.