High Protein Spinach & Artichoke Dip

A high protein spinach and artichoke dip, perfect side dish for the Holiday season. This recipe is brought to you by @lainiecooks_ and @simplyorganicfoods.

By @lainiecooks_

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 1 cup blended cottage cheese or full fat Greek yogurt
• 8 oz cream cheese
• 1 cup grated parmesan cheese
• 1 tsp Simply Organic garlic powder
• 0.5 tsp Simply Organic onion powder
• 0.5 tsp Simply Organic crushed red pepper flakes
• 1 to taste salt
• 1 to taste pepper
• 14 oz artichoke hearts
• 0.5 cup frozen spinach
• 1 cup mozzarella

Instructions

1. Preheat the oven to 375°F.
2. In a large bowl, mix together blended cottage cheese, cream cheese, parmesan, garlic powder, onion powder, crushed red pepper flakes, salt and pepper until smooth.
3. Stir in chopped artichokes and squeezed dry spinach into the mixture.
4. Spread the mixture into a baking dish and top with mozzarella.
5. Bake for 20 minutes, until hot and bubbly. If you want a browned top, broil for 1–2 minutes.