Cranberry Orange Spritzer
This Thanksgiving spritzer combines tart cranberry juice, bright orange juice, and sparkling water over ice for a light, festive drink that cuts through rich holiday food. Fresh cranberries and orange slices add aroma and color without complicating the method.
By Julienne
Servings: 8
Ingredients
- 720 ml 100% cranberry juice chilled
- 360 ml orange juice chilled
- 500 g ice for serving
- 960 ml soda water chilled
- 300 g ice for serving
- 1 each orange thinly sliced
- 80 g fresh cranberries for garnish
Instructions
- In a 2.5-liter or larger pitcher, combine the cranberry juice and orange juice. Stir briefly to blend. The liquid looks evenly pink-orange with no separate layers.
- Add most of the ice to the pitcher, reserving a handful for the glasses if desired. Stir once more to chill the mixture. The pitcher feels very cold and the mixture is lightly diluted.
- Just before serving, stir in the soda water gently so the drink stays fizzy. The surface is bubbly and the drink is fully chilled.
- Divide the remaining ice among 8 glasses. Pour the spritzer evenly into the glasses and garnish each with orange slices and a few cranberries. Each glass is cold, bubbly, and visibly garnished.