Single Serve Chocolate, Raspberry Banana Cake
An easy, healthy and delicious single serve chocolate, raspberry banana cake
By @lilyshealthblog
Cook time: 30 minutes
Servings: 1
Ingredients
- 0.5 banana
- 1 egg
- 2 tbsp milk
- 1 tbsp olive oil
- 1 tbsp honey or maple syrup
- 3 tbsp wholemeal flour
- 0.5 tsp baking powder
- 0.5 tsp cinnamon
- 0.33 cup raspberries
- 1 to taste dark chocolate
Instructions
- Preheat the oven to 190 degrees C.
- In an oven safe ramekin, mash half a banana.
- Add the egg, milk, olive oil, and honey or maple syrup to the ramekin and mix.
- Combine the wholemeal flour, baking powder, and cinnamon with the batter in the ramekin and mix well.
- Add in the raspberries and chocolate to the ramekin and mix.
- Bake the mixture in the preheated oven for 30 minutes or until a skewer comes out clean.
- Take the ramekin out of the oven and let it cool before serving.