Apple, Brie, & Caramelized Onions Flatbreads
A delicious flatbread recipe featuring the unique combination of apple, brie cheese and caramelized onions, topped with hot honey.
By @choosing_balance
Cook time: 20 minutes
Servings: 2
Ingredients
- 0.5 whole onion
- 2 whole flatbreads
- 6 ounces Brie cheese
- 1 whole apple
- 1 handful spinach
- 1 to taste hot honey
Instructions
- Heat a skillet over medium heat and add your thinly sliced onion. Sauté for about 5 minutes, until the onions are nicely caramelized.
- Preheat your oven to 400F.
- Brush your flatbreads with olive oil.
- Line a baking sheet with parchment paper.
- Add the cubed Brie cheese, sliced apples, caramelized onions, and spinach to the flatbreads.
- Bake the flatbreads for 12-14 minutes until the bread is toasted and the cheese is melted.
- Top the flatbreads with hot honey and serve.