Apple Cider Champagne Margarita
This Apple Cider Champagne Margarita brings a refreshing twist to your typical cocktail hour, combining the crisp essence of apple cider with the celebratory fizz of champagne. The blend of tequila, orange liqueur, and fresh lime juice creates a flavor profile that's both sweet and tangy, making it a perfect accompaniment for any festive gathering.
By Julienne
Servings: 1
Ingredients
- 1 piece lime wedge
- 0 salt or cinnamon sugar
- 2 oz tequila
- 1.5 oz apple cider
- 0.5 oz orange liqueur
- 0.5 oz lime juice
- 0.5 oz maple syrup
- 0 ice
- 0 ice cubes
- 0 champagne
- 0 apple slices
Instructions
- Prepare the glass by brushing the rim with a lime wedge, then sprinkle with salt or cinnamon sugar for added flavor.
- Place the prepped glass in the freezer to allow the rim to set.
- In a cocktail shaker, combine tequila, apple cider, orange liqueur, lime juice, and maple syrup.
- Add ice to the shaker and shake vigorously until the mixture is well chilled, approximately 15 seconds.
- Remove the glass from the freezer and fill it with fresh ice cubes.
- Strain the chilled mixture from the shaker into the prepped glass.
- Top the cocktail with champagne to add effervescence and a festive touch.
- Garnish with apple slices on a cocktail pick for an elegant finish.