Pomegranate Bourbon Smash

This Pomegranate Bourbon Smash is a festive twist on a classic cocktail, combining the tartness of pomegranate with the warmth of bourbon. The addition of maple syrup and fresh citrus juices gives it a delightful balance of sweetness and acidity, making it perfect for holiday gatherings.

By Julienne

Servings: 2

Ingredients

• 2 oz Pomegranate Juice
• 4 oz Bourbon
• 1 oz Maple Syrup
• 1 oz Orange Juice
• 1.5 oz Lemon Juice
• 0 cubes Ice
• 0 cubes Ice
• 0 Pomegranate Arils
• 1 piece Star Anise
• 1 sprig Rosemary
• 0 Sparkling Water or Prosecco

Instructions

1. Prepare your ingredients by measuring out the pomegranate juice, bourbon, maple syrup, orange juice, and lemon juice.
2. Fill a cocktail shaker with ice, then add the pomegranate juice, bourbon, maple syrup, orange juice, and lemon juice.
3. Secure the lid on the shaker and shake vigorously for about 15-20 seconds until the outside of the shaker feels cold.
4. Strain the mixture into a rocks glass filled with fresh ice.
5. Garnish the cocktail with pomegranate arils, a star anise, and a sprig of rosemary.
6. Optional: Top with a splash of sparkling water or prosecco for a refreshing spritz.
7. Serve immediately and enjoy your cocktail with friends or family.
8. Clean all equipment used to ensure it's ready for your next cocktail creation.