Honey Mustard Chicken Melt With Apple Slaw

The fall sandwich you need is here. This honey mustard chicken melt with a 3 ingredient apple slaw is a must make!

By @choosing_balance

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 1 bag coleslaw
• 2 shredded apples
• 2 tbsp lemon juice
• 0.25 cup mayo
• 0.25 cup dijon mustard
• 0.25 cup honey
• 4 buns
• 1 lb sliced roasted chicken
• 4 slices white cheddar
• 0.75 cup honey mustard
• 1 lb sliced roasted chicken
• 4 slices white cheddar
• 1 prepared apple slaw

Instructions

1. In a bowl, mix together the slaw ingredients.
2. In another bowl, mix together the honey mustard ingredients.
3. Preheat oven to 375°F.
4. Line a pan with parchment paper.
5. Assemble your sandwiches.
6. Add a thin layer of honey mustard on the buns.
7. Layer on the chicken slices.
8. Top with white cheddar slices.
9. Bake for 8-10 minutes.
10. Add the apple slaw on top and enjoy!