Creamy Caramelized Onion & Mushroom Chicken Pasta

This recipe is easy, simple & most importantly absolutely delicious! Great for a weeknight dinner & leftovers for meal prep! You could also swap for regular noodles or protein pasta if you prefer.

By @calwillcookit

Original recipe source

Cook time: 60 minutes

Servings: 2

Ingredients

• 1 lb chicken breast
• 0 extra virgin olive oil
• 0 salt
• 0 pepper
• 0 garlic powder
• 0 onion powder
• 0 smoked paprika
• 0 oregano
• 1 large yellow onion
• 8 oz white mushrooms
• 0.5 cup chicken bone broth
• 4 cups spinach
• 0 extra virgin olive oil
• 3 tbsp minced garlic
• 1 pouch Palmini Angel Hair
• 1 cup heavy cream
• 0.5 cup chicken bone broth
• 0 salt
• 0 pepper
• 1 cup grated parmesan
• 0 for garnish chopped parsley

Instructions

1. Thinly slice the chicken breasts then add them to a bowl. Add in some olive oil and season generously with the spices above. Mix till well combined.
2. Sear the chicken in a large greased skillet over medium-high heat for until cooked through (7-9 minutes). Once done, remove it from the skillet.
3. Drop the heat to medium-low then add in the butter. Once melted add in the onions & mushrooms. Season with salt & pepper then sauté and let caramelize for 15-20 minutes mixing every few minutes. Once carmelized to your liking, deglaze the pan with 1/2 cup of of the chicken bone broth and mix.
4. From there, add in the spinach and mix until it's cooked down.
5. Next add in a bit of olive oil and the minced garlic. Mix till combined then add in your strained & rinsed palmini angel hair. Give it a mix then add in the heavy cream, rest of chicken bone broth, salt, pepper and grated parmesan. Mix then add the chicken back in. Let it simmer to thicken for 5-10 min mixing every couple minutes.
6. One ready, plate it up & ENJOY!