French Hot Chocolate

A rich and creamy French-style hot chocolate, perfect for a cozy day.

By @cafecouffee

Original recipe source

French Hot Chocolate

Cook time: 30 minutes

Servings: 4

Ingredients

  • 2 cups whole milk
  • 1 cup heavy cream
  • 8 ounces dark chocolate, chopped
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract

Instructions

  1. In a medium saucepan, combine the milk and cream over medium heat until it begins to simmer.
  2. Add the chopped chocolate to the saucepan and whisk continuously until the chocolate is completely melted and the mixture is smooth.
  3. Continue to heat the mixture, stirring frequently, until it thickens to your desired consistency.
  4. Remove the saucepan from heat and stir in the sugar and vanilla extract until fully incorporated.
  5. Pour the hot chocolate into mugs and serve immediately.
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