Cranberry Brie Bites

Bite-sized, easy to make, and delicious appetizers perfect for any holiday party.

By @cookinwithmima

Original recipe source

Cranberry Brie Bites

Cook time: 30 minutes

Servings: 4

Ingredients

  • 1 package crescent roll dough
  • 0 Brie cheese
  • 0 cranberry sauce
  • 0 chopped pecans
  • 0 fresh rosemary

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Unroll the crescent roll dough and separate into triangles.
  3. Cut each triangle of dough into 2 smaller triangles.
  4. Place each dough triangle into the cups of a mini muffin tin, pressing down gently.
  5. Cut the Brie cheese into small pieces and place one piece into each dough-lined muffin cup.
  6. Top each piece of Brie with a spoonful of cranberry sauce.
  7. Sprinkle chopped pecans over the cranberry sauce.
  8. Bake in the preheated oven for 12-15 minutes, or until the dough is golden brown.
  9. Remove from the oven and allow to cool slightly before serving.
  10. Garnish with fresh rosemary if desired before serving.
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