Crockpot Marry Me Meatballs
Crockpot Marry Me Meatballs are easy to make and so good!
By @cookinginthemidwest
Cook time: 240 minutes
Servings: 4
Ingredients
- 1.5 lbs frozen meatballs
- 15 oz Alfredo sauce
- 0.5 tsp pepper
- 0.5 tsp oregano
- 0.5 tsp thyme
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 0.25 tsp red pepper flakes
- 0.33 cup chopped sun dried tomatoes
- 0.33 cup Parmesan cheese
- 0.5 cup milk
- 0 Parmesan cheese
- 0 dried parsley
- 0 milk
- 0 mashed potatoes
- 0 rice
Instructions
- Add frozen meatballs to a crockpot with one jar of Alfredo sauce.
- Season with pepper, oregano, thyme, onion powder, garlic powder, smoked paprika, and red pepper flakes.
- Add chopped sun dried tomatoes, Parmesan cheese and milk. Stir everything well.
- Cook on low for 4 hours.
- Top meatballs with more Parmesan cheese and dried parsley.
- If the oil from the sun dried tomatoes causes any separation stir in another splash of milk before serving!
- Serve over mashed potatoes or rice.