Skillet Banana Brownie
Soft, fudgy, naturally sweet, and made right in a pan — no flour, no oven needed!
By @vitalityhealth360
Cook time: 30 minutes
Servings: 4
Ingredients
- 2 ripe bananas
- 2 eggs
- 40 g unsweetened cocoa powder
- 0 chocolate chips or chopped chocolate (amount not specified)
Instructions
- Place the two peeled bananas in a lightly greased nonstick skillet.
- Crack the eggs over the bananas and add the cocoa powder.
- Mash and mix everything with a fork until smooth and well combined.
- Sprinkle chocolate chips over the surface.
- Cover with a lid and cook over medium-low heat for approximately 20 minutes, until set.
- Allow to cool slightly, slice into triangles, and enjoy!