Christmas Tree Brie Bites

Creamy brie dipped in honey and coated in candied pecans, dried cranberries, and parsley, with a little pretzel trunk. No baking required and the cutest addition to your holiday spread!

By @chefgenevieve

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 0 brie
• 0 honey
• 0 candied pecans
• 0 dried cranberries
• 0 parsley
• 0 pretzel sticks

Instructions

1. Prepare the brie by cutting it into small bite-sized pieces.
2. Dip each piece of brie into honey, ensuring it is fully coated.
3. Coat the honey-dipped brie pieces with candied pecans.
4. Add dried cranberries to the coated brie pieces.
5. Sprinkle chopped parsley over the brie bites for garnish.
6. Insert a small pretzel stick into the bottom of each brie bite to create the tree trunk.
7. Arrange the brie bites on a serving platter in a festive manner.
8. Serve immediately as part of your holiday spread.