Chunky Monkey Banana Baked Oatmeal

Chunky monkey banana baked oatmeal, a delicious and nutritious breakfast option packed with fiber and protein.

By @ambitiouskitchen

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 2 ripe bananas
• 1 cup rolled oats
• 0.5 cup unsweetened shredded coconut
• 0.5 cup chopped walnuts
• 1 cup milk
• 0.25 cup maple syrup
• 1 teaspoon vanilla extract
• 0 Greek yogurt
• 0 favorite nut butter

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mash 2 ripe bananas until smooth.
3. Add 1 cup of rolled oats, 1/2 cup of unsweetened shredded coconut, and 1/2 cup of chopped walnuts to the mashed bananas. Stir to combine.
4. In a separate bowl, whisk together 1 cup of milk, 1/4 cup of maple syrup, and 1 teaspoon of vanilla extract.
5. Pour the wet ingredients into the dry ingredients and mix until well combined.
6. Transfer the mixture into a greased 8x8 inch baking dish.
7. Bake in the preheated oven for 25-30 minutes or until the top is golden brown and the oatmeal is set.
8. Remove from the oven and let it cool for a few minutes before serving.
9. Serve warm with a dollop of Greek yogurt and a drizzle of your favorite nut butter (amount not specified).
10. Store leftovers in an airtight container in the refrigerator for 3-4 days or freeze for longer storage.