Air Fryer Apple Pies
Delicious apple pies made in an air fryer, sweetened with monkfruit sweetener for a healthier twist.
By @nutritionfromkay
Cook time: 30 minutes
Servings: 4
Ingredients
- 1 medium apple
- 2 tbsps monkfruit sweetener
- 0.25 tsp cinnamon
- 0.25 tsp vanilla
- 0.25 cup water
- 1 tbsp water
- 1 tbsp cornstarch
- 1 sheet puff pastry sheet
- 1 tbsp egg wash
- 1 tbsp cinnamon sugar
Instructions
- Dice 1 medium apple into small pieces.
- In a bowl, combine the diced apple, 2 tablespoons of monkfruit sweetener, 1/4 teaspoon of cinnamon, and 1/4 teaspoon of vanilla.
- Add 1/4 cup of water to the bowl and mix well.
- In a separate bowl, mix together 1 tablespoon of water and 1 tablespoon of cornstarch.
- Add the cornstarch mixture to the apple mixture and stir until well combined.
- Unroll 1 puff pastry sheet and cut into 4 equal squares.
- Spoon the apple mixture onto the center of each pastry square.
- Brush the edges of the pastry with 1 tablespoon of egg wash.
- Fold the pastry over the apple filling to form a triangle and press the edges to seal.
- Brush the top of each pie with more egg wash and sprinkle with the cinnamon sugar mixture (1 tablespoon monkfruit sweetener + 1/4 teaspoon cinnamon).
- Place the pies in the air fryer and cook according to your air fryer's instructions until golden brown.