Egg Cucumber Salad
A creamy egg salad with cucumber, inspired by @maidtocook.
By @campusmama
Cook time: 30 minutes
Servings: 4
Ingredients
- 12 pieces eggs
- 1 cup onions
- 1 cup cherry tomatoes
- 1 cup cucumber
- 1 cup mayonnaise
- 2 tablespoons mustard
- 1 tablespoon honey or sugar
- 1 tablespoon vinegar
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 cup bacon
- 0.5 cup fresh coriander leaves
Instructions
- Boil your eggs to your preferred doneness. I usually do a 10-minute boil.
- Go in with your onions, tomatoes, and cucumber.
- Add in your salad dressing.
- Mix till well combined then add your boiled eggs to the mix.
- Mix gently till well combined then add in your bacon if you wanted some.
- Mix again, garnish with fresh coriander leaves then serve.