Earl Grey Hot Chocolate

A delightful blend of Earl Grey tea and rich dark chocolate, perfect for a cozy treat.

By @healthyeatsbyfi

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 1 cup milk of choice
• 1 piece Earl Grey tea bag
• 0.33 bar dark chocolate bar
• 1 tablespoon cocoa powder
• 1 tablespoon maple syrup
• 0.5 teaspoon vanilla extract
• 1 pinch salt
• 1 as needed whipped cream
• 1 as needed chopped dark chocolate

Instructions

1. In a saucepan, bring 1 cup of milk of choice to a simmer.
2. Switch off the heat and steep 1 Earl Grey tea bag in the milk for around 5 minutes.
3. Combine around 1/3 of a dark chocolate bar, chopped, with the milk mixture.
4. Add 1 tablespoon of cocoa powder to the mixture.
5. Add 1 tablespoon of maple syrup to the mixture.
6. Add 1/2 teaspoon of vanilla extract to the mixture.
7. Add a pinch of salt to the mixture.
8. Stir the mixture until smooth and all the chocolate has melted.
9. Pour the hot chocolate into your mug.
10. Add toppings of choice, such as whipped cream and chopped dark chocolate.