Big Mac Loaded Potato Gems
Absolutely obsessed with these!! Such a tasty dinner 😍
By @kizactivelife
Cook time: 30 minutes
Servings: 4
Ingredients
- 0 potato gems
- 0 beef mince
- 0 seasonings of choice
- 0.25 cup kewpie mayo
- 1.5 tbsp tomato sauce
- 1 tbsp chopped pickles
- 1 tbsp chopped brown onion
- 1 tsp Dijon mustard
- 0 splash pickle juice
- 0 shredded cheese
- 0 shredded lettuce
- 0 chopped pickles
- 0 chopped brown onion
Instructions
- Preheat the oven or air fryer to 200°C.
- Cook potato gems in the oven or air fryer at 200°C for 15-20 minutes until golden and crispy.
- Cook beef mince in a pan with seasonings of your choice until fully cooked.
- Mix 1/4 cup kewpie mayo, 1 1/2 tbsp tomato sauce, 1 tbsp chopped pickles, 1 tbsp chopped brown onion, 1 tsp Dijon mustard, and a splash of pickle juice in a bowl to make the sauce.
- Top cooked potato gems with beef mince and shredded cheese.
- Place the potato gems back into the oven until the cheese melts.
- Once the cheese is melted, add shredded lettuce, chopped pickles, and chopped brown onion on top.
- Drizzle the prepared sauce over the toppings.