Peach And Avocado Salad

This salad honestly tastes like summer in a bowl! The perfect side dish to serve on Christmas day.

By @kizactivelife

Original recipe source

Peach And Avocado Salad

Cook time: 10 minutes

Servings: 5

Ingredients

  • 2 pieces peaches
  • 2 pieces avocados
  • 0.5 punnet tomatoes
  • 1 handful baby spinach
  • 1 handful fresh basil
  • 120 grams feta cheese
  • 0.5 lemon lemon juice
  • 1 tablespoon minced garlic
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • 2.5 tablespoons olive oil
  • 1 to taste salt
  • 1 to taste pepper

Instructions

  1. Dice the peaches and add them to a large salad bowl.
  2. Dice the avocados and add them to the salad bowl with the peaches.
  3. Halve the tomatoes and add them to the salad bowl.
  4. Chop the baby spinach and add it to the salad bowl.
  5. Chop the fresh basil and add it to the salad bowl.
  6. Crumble the feta cheese over the salad. You can use marinated feta for extra flavor or plain feta if preferred.
  7. In a small bowl, combine the juice of half a lemon, minced garlic, Dijon mustard, honey, and olive oil to make the dressing.
  8. Season the dressing with salt and pepper to taste.
  9. Pour the dressing over the salad and toss gently to combine all ingredients.
  10. Serve the salad immediately as a refreshing side dish.
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