Hoisin Garlic Noodles

A flavorful noodle dish featuring hoisin sauce, garlic, and scallions, topped with toasted sesame seeds.

By TikTok

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 14 oz dried wheat or egg noodles
• 0 salt
• 0.25 cup Hoisin
• 2 tbsp Soy sauce
• 1 tbsp Sesame oil
• 2 tsp Maple syrup or honey
• 0 Vegetable oil
• 6 cloves garlic cloves, finely chopped
• 6 scallions, white parts sliced
• 0 sauce
• 0 cooked noodles
• 0 salt
• 0 pepper
• 4 tbsp toasted sesame seeds
• 6 scallions, green parts sliced

Instructions

1. Cook the noodles in salted boiling water until al dente, then drain and rinse to cool.
2. Mix hoisin, soy sauce, sesame oil, and maple syrup in a small bowl.
3. Heat vegetable oil in a large skillet, add the garlic and white scallion parts, and cook until fragrant.
4. Quickly pour in the sauce and add the noodles, tossing to coat.
5. Let the noodles cook undisturbed until the bottom turns crispy, 2 to 3 minutes.
6. Season to taste with salt and pepper.
7. Serve topped with toasted sesame seeds and the green scallion parts.