Honey BBQ Chicken and Potatoes

A delightful dish of honey BBQ chicken combined with crispy roasted potatoes and melted mozzarella cheese, perfect for an easy weeknight dinner.

By @dinner_at_hols

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 800 g potatoes cubed
• 0.5 tbsp smoked paprika
• 0.5 tbsp garlic granules
• 1 tsp oregano
• 0 salt
• 0 black pepper
• 500 g chicken diced
• 1 tbsp smoked paprika
• 1 tbsp garlic granules
• 0.5 tbsp oregano
• 1 onion finely diced
• 2 peppers finely diced
• 2 tsp garlic purée or 2 cloves
• 1 tbsp tomato purée
• 2 tbsp bbq sauce
• 1 tbsp honey
• 80 g mozzarella
• 0 chili flakes
• 0 parsley
• 0 bbq sauce

Instructions

1. Cube the potatoes and season with smoked paprika, garlic granules, oregano, salt, and pepper.
2. Air fry or bake the seasoned potatoes at 190°C for 20 minutes or until crispy.
3. Season the diced chicken with smoked paprika, garlic granules, and oregano.
4. Fry the seasoned chicken in a pan until it begins to brown.
5. Add finely diced onion and peppers to the pan and cook until soft.
6. Stir in garlic purée, tomato purée, BBQ sauce, and honey, ensuring everything is well combined.
7. Combine cooked potatoes with the chicken mixture and top with mozzarella cheese.
8. Place the pan under the grill until the cheese is bubbling.
9. Garnish with chili flakes, parsley, and an extra drizzle of BBQ sauce. Serve and enjoy.