Crispy Nutella Cups
Delicious and easy to make crispy cups with Nutella, reminiscent of Kinder Bueno. Perfect for a quick treat with just five ingredients and five minutes of preparation.
By @rachelhornibrook
Cook time: 5 minutes
Servings: 12
Ingredients
- 7.05 oz white chocolate chopped
- 3 tbsp Nutella
- 1.23 oz rice crispies
- 0 pinch flaky sea salt
- 3 tbsp Nutella
- 0.53 oz toasted hazelnuts finely chopped
Instructions
- Chop and melt the white chocolate in a large microwave-proof bowl by microwaving on 10-second bursts until smooth.
- Add the Nutella into the melted chocolate and stir until fully combined.
- Add the rice crispies and a pinch of flaky sea salt, then stir the mixture again.
- Scoop the mixture into each of the mini muffin tray holes and tap the tray against a hard surface to release any air bubbles.
- Add approximately 1/4 tsp of Nutella to the top of each cup and ripple through with the end of a teaspoon.
- Top each cup with finely chopped toasted hazelnuts.
- Place the tray in the fridge for 2-3 hours until the cups are set.