Fluffy Golden Brown Strawberry Biscuits

These fluffy and golden brown strawberry biscuits are delightfully easy to make with just five ingredients. Perfect for anyone starting their cooking journey.

By @dasliderguy

Original recipe source

Cook time: 10 minutes

Servings: 8

Ingredients

• 1 cup strawberries fresh, chopped into chunks
• 0.5 stick butter cold, grated
• 2 pack biscuit mix
• 1 cup buttermilk cold
• 1 cup strawberries chopped into chunks
• 0 cup flour for dusting
• 0 oil for greasing
• 0 stick butter grated on top

Instructions

1. Cut fresh strawberries into small chunks.
2. Grate half a stick of cold butter and set aside.
3. Add one cup of cold buttermilk to two packs of biscuit mix and mix together.
4. Incorporate the chopped strawberries into the dough using your hands.
5. Dust a cutting board with flour and press the dough down with your hands to shape it.
6. Cut the dough into desired shapes and place them in an oiled baking dish.
7. Grate a little more butter on top of the biscuits for added flavor.
8. Bake in the oven at 450 degrees Fahrenheit for 8 to 10 minutes until golden brown.