No-Bake Date and Peanut Bark

A delightful no-bake snack with medjool dates, creamy peanut butter, rich dark chocolate, and crunchy pistachios.

By @doctorbowl

Original recipe source

Cook time: 5 minutes

Servings: 6

Ingredients

• 6 medjool dates pitted
• 0 parchment paper
• 6 tbsp peanut butter
• 50 g dark chocolate melted
• 1 handful pistachios chopped

Instructions

1. Place the pitted dates on a piece of parchment paper.
2. Flatten each date using the back of a cup or glass. Place another piece of parchment paper over each date to prevent sticking, then press down firmly.
3. Top each date with 1 tablespoon of peanut butter.
4. Drizzle them with melted dark chocolate.
5. Sprinkle over a handful of chopped pistachios.
6. Refrigerate or freeze until set.