Chicken Caesar Smash Tacos

These Chicken Caesar Smash Tacos will be your new favorite dinner!

By @createaplatewithdina

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

• 1 lb ground chicken
• 0.5 tsp garlic powder
• 0.5 tsp Italian seasoning
• 0.5 tsp salt
• 0.25 tsp black pepper
• 6 pieces fajita-size tortillas
• 0 as needed olive oil
• 1 cup mayonnaise
• 2 tsp Dijon mustard
• 2 tsp Worcestershire sauce
• 0.5 juice of lemon
• 1.5 tsp red wine vinegar
• 1 to 2, grated garlic cloves
• 2 to 3 tbsp olive oil
• 0.33 cup finely grated Parmesan
• 0.25 tsp salt
• 0.5 tsp black pepper
• 1 finely chopped romaine heart
• 0.33 cup Caesar dressing
• 0.5 cup shaved or shredded Parmesan
• 0.5 cup crushed croutons
• 0.5 cup crushed croutons
• 0 as needed Parmesan
• 0 as needed Caesar dressing

Instructions

1. Mix the ground chicken with garlic powder, Italian seasoning, salt, and pepper until fully combined.
2. Spread a thin, even layer of seasoned chicken onto one side of each tortilla.
3. Place chicken-side down on a hot oiled skillet and cook 3–4 minutes.
4. Flip and cook another 1–2 minutes until the tortilla is golden and the chicken is cooked through.
5. Combine mayo, Dijon, Worcestershire, lemon juice, red wine vinegar, garlic, salt, and pepper. Stream in the olive oil and whisk until smooth. Stir in the Parmesan.
6. Toss chopped romaine with dressing, Parmesan, and half the crushed croutons.
7. Spoon the Caesar salad over each warm chicken smash taco.
8. Add extra croutons, more Parmesan, and a drizzle of dressing.
9. Serve immediately while the tortillas are still crisp!