Elote-Inspired Corn Fritters

Hot, crispy elote-inspired corn fritters, packed with sweet corn, vegan feta, spring onions, and a kick of spicy hot sauce.

By @twistedgreen

Original recipe source

Cook time: 25 minutes

Servings: 4

Ingredients

• 2 cups corn fresh or canned
• 0.5 cup spring onions chopped
• 0.5 cup vegan feta cheese crumbled
• 0.25 cup coriander chopped
• 1 lime juiced
• 2 tablespoons hot sauce
• 0.5 teaspoon salt
• 0.75 cup flour
• 1 teaspoon baking powder
• 0.25 cup vegetable oil

Instructions

1. In a mixing bowl, combine corn kernels, chopped spring onions, crumbled vegan feta, chopped coriander, lime juice, and hot sauce.
2. Add salt, flour, and baking powder to the mixture to create a batter.
3. Heat vegetable oil in a skillet over medium heat.
4. Drop spoonfuls of the batter into the hot oil, frying until golden brown and crispy, about 3-4 minutes per side.
5. Remove the fritters and drain on paper towels to remove excess oil.