Sweet Potato Mango Sticky Rice

A vibrant and nutritious plant-based sticky rice dish featuring sweet potato and mango. This gluten-free recipe is easy to prepare in a rice cooker, perfect for a healthy dessert or snack.

By @katlieu

Original recipe source

Cook time: 45 minutes

Servings: 4

Ingredients

• 2 cups glutinous rice washed
• 1 whole sweet potato
• 0.5 cup coconut milk
• 3 teaspoons sugar
• 0 red miso a touch, to balance sweetness
• 1 mango sliced

Instructions

1. Wash the glutinous rice thoroughly under running water.
2. Place a whole sweet potato on top of the washed rice in the rice cooker.
3. Add 1/2 cup of coconut milk and 3 teaspoons of sugar into the rice cooker.
4. Cook the rice mixture using the sweet rice setting on the rice cooker.
5. Once cooked, mash the sweet potato and mix it into the rice.
6. Serve the mango sticky rice with slices of fresh mango.