Caramelized Banana and Date Yogurt Delight

An innovative twist on a viral caramelized banana and date dessert, transformed into a delicious yogurt breakfast with added walnuts for crunch.

By @kalememaybe

Original recipe source

Cook time: 10 minutes

Servings: 2

Ingredients

• 2 tbsp unsalted butter
• 1 banana sliced
• 3 pieces Medjool dates pitted and chopped
• 1 tsp cinnamon
• 0 cups Greek yogurt big scoops
• 1 tbsp walnuts chopped
• 0 tbsp olive oil
• 0 tsp flaky salt

Instructions

1. Heat the unsalted butter in a medium skillet over medium-low heat.
2. Add sliced bananas, chopped dates, and cinnamon to the skillet, stirring to coat evenly with the butter.
3. Cook for 5-6 minutes until the bananas are golden and caramelized, and the dates become soft.
4. Place Greek yogurt in serving bowls.
5. Top yogurt with the caramelized banana and date mixture, then add chopped walnuts.
6. Drizzle with olive oil and add a pinch or two of flaky salt before serving.