Chili Lime Chicken Thighs

Juicy and flavorful chicken thighs marinated in a zesty honey chili lime sauce, perfect for a quick Mediterranean dish.

By @mediterranean.diet.plan

Original recipe source

Chili Lime Chicken Thighs

Cook time: 25 minutes

Servings: 4

Ingredients

  • 1 pound chicken thighs boneless, skinless
  • 1 teaspoon all-purpose seasoning
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1 teaspoon paprika
  • 1 tablespoon Honey Chili Lime Sauce
  • 0.25 cup olive oil
  • 0 Honey Chili Lime Sauce for brushing
  • 0.25 cup broth optional
  • 0 rice for serving

Instructions

  1. In a bowl, mix 1 pound of boneless, skinless chicken thighs with 1 teaspoon of all-purpose seasoning, 1 teaspoon each of cumin, coriander, paprika, and 1 tablespoon of the Honey Chili Lime Sauce. Let it marinate for at least 30 minutes.
  2. Heat a skillet over medium-high heat and add 1/4 cup of olive oil.
  3. Place the marinated chicken in the skillet and grill for 1-2 minutes per side. Continuously brush with the Honey Chili Lime Sauce as the chicken cooks.
  4. If you prefer a saucier dish, add 1/4 cup of broth while cooking.
  5. Serve over rice as a main dish, or as an appetizer.
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