Frozen Strawberry Peanut Butter S'mores Bars

These no-bake frozen s'mores bars are the ultimate summer treat, combining the sweetness of strawberries with the richness of peanut butter and chocolate, alongside a satisfying crunch of graham crackers.

By @samdoesherbest

Original recipe source

Frozen Strawberry Peanut Butter S'mores Bars

Cook time: 10 minutes

Servings: 8

Ingredients

  • 16 ounce Driscoll’s strawberries sliced
  • 9 pieces gluten-free graham crackers
  • 1 sheet parchment paper
  • 0.5 cup chocolate chips melted
  • 1 container non-dairy whipped topping
  • 0.25 cup peanut butter
  • 9 pieces gluten-free graham crackers

Instructions

  1. Prepare the strawberries by cutting off the leaves and slicing them. Set aside.
  2. Line a 9x9-inch baking dish with parchment paper and place an even layer of graham crackers at the bottom.
  3. Melt the chocolate chips and pour over the graham crackers. Spread it into an even layer.
  4. Spread the non-dairy whipped topping over the chocolate layer evenly.
  5. Layer the sliced strawberries over the whipped topping, then spread the peanut butter on top.
  6. Place another layer of graham crackers on top, then freeze the dish for at least one hour or until firm. Remove and cut into bars.
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