Crispy Hot Honey Feta Chicken

Deliciously crispy chicken breasts with a feta cheese topping and a sweet-spicy honey drizzle.

Cook time: 30 minutes

Servings: 4

Ingredients

• 2 pieces chicken breast
• 1 cup flour
• 0 salt to taste
• 0 black pepper to taste
• 1 tsp paprika
• 2 pieces egg beaten
• 1 cup panko breadcrumbs
• 0 salt to taste
• 0 black pepper to taste
• 0.25 cup vegetable oil
• 0.5 cup feta cheese crumbled
• 0.25 cup honey
• 1 tsp chili flakes
• 1 tsp hot sauce

Instructions

1. Slice the chicken breasts so you have four even-sized pieces.
2. Dredge the chicken pieces through seasoned flour.
3. Dip the floured chicken into beaten eggs.
4. Dredge the chicken pieces through seasoned panko breadcrumbs.
5. Heat oil in a frying pan. Fry the breaded chicken pieces until they are golden brown and crisp on the outside and cooked through the center, about 4-5 minutes per side.
6. Crumble feta cheese over the fried chicken pieces and place them under the grill until the cheese is golden and crisp on top, and soft underneath, about 2-3 minutes.
7. In a small bowl, mix honey, chili flakes, and hot sauce to make hot honey. Drizzle the hot honey over the grilled chicken.
8. Serve the crispy hot honey feta chicken immediately while still hot.