Crispy Chicken + Garlicky Greens

Name: Crispy Chicken + Garlicky Greens
Cook time: 30 min
Yield: 4 servings
Ingredients: 1 pound boneless, skinless chicken breasts; 0.5 tsp salt; 0.25 tsp pepper; 1 tbsp butter; 0 almond flour; 2 tbsp butter; 1 shallot; 4 cloves garlic; 1.5 cups white wine or chicken stock; 1 cup heavy cream or coconut cream; 3 cups fresh spinach; 0.5 cup parmesan cheese; 0 fresh parsley

A one-pan crispy chicken with creamy garlicky spinach. It's grain-free, gluten-free and perfect for a fancy yet easy weeknight dinner.

By @sara.haven

Original recipe source

Cook time: 30 minutes

Servings: 4

Ingredients

1 pound boneless, skinless chicken breasts
0.5 tsp salt
0.25 tsp pepper
1 tbsp butter
0 almond flour
2 tbsp butter
1 shallot
4 cloves garlic
1.5 cups white wine or chicken stock
1 cup heavy cream or coconut cream
3 cups fresh spinach
0.5 cup parmesan cheese
0 fresh parsley

Instructions

Season chicken, coat in almond flour, and pan-fry 'til perfectly crispy and golden.
In the same skillet, melt butter, sauté shallots + garlic, then add white wine (or chicken stock) to deglaze.
Stir in cream and let it thicken into a silky sauce.
Wilt fresh spinach right in the sauce, then nestle the chicken back in and top with parmesan + parsley.