Best Bacon Egg & Cheese Biscuit Casserole

Name: Best Bacon Egg & Cheese Biscuit Casserole
Cook time: 70 min
Yield: 8 servings
Cuisine: american
Ingredients: 10 slices bacon; 10 large eggs; 1.5 cups milk; 1 cup shredded mozzarella; 0.25 cup finely sliced chives; 1 pinch crushed red pepper flakes; 0.75 tsp kosher salt; 0.5 tsp freshly ground black pepper; 1 can cooking spray; 8 slices American cheese; 1 (16.3-oz.) tube biscuit dough; 2 Tbsp unsalted butter, melted

Whether you’re obsessed with bacon, egg, and cheese sandwiches or just love the convenience of a good breakfast casserole, this is the dish you need to try. It takes the deli classic and makes it even more decadent but with no added stress, thanks to simple ingredients like American cheese, canned biscuits, and mostly hands-off cooking.

By delish.com

Original recipe source

Best Bacon Egg & Cheese Biscuit Casserole

Cook time: 70 minutes

Servings: 8

Ingredients

10 slices bacon
10 large eggs
1.5 cups milk
1 cup shredded mozzarella
0.25 cup finely sliced chives
1 pinch crushed red pepper flakes
0.75 tsp kosher salt
0.5 tsp freshly ground black pepper
1 can cooking spray
8 slices American cheese
1 (16.3-oz.) tube biscuit dough
2 Tbsp unsalted butter, melted

Instructions

Step 1Arrange a rack ...[content truncated]