Mochi Pancakes
A simple snack recipe for Mochi Pancakes.
By @madebythewa
Cook time: 30 minutes
Servings: 4
Ingredients
- 150 gr glutinous rice flour
- 2 tablespoons sugar
- 85 ml hot water
- 1 tablespoons oil
- 30 gr peanuts
- 15 gr brown sugar
- 0.5 teaspoon powdered cinnamon
Instructions
- Combine 150gr of glutinous rice flour with 2 tablespoons of sugar in a mixing bowl.
- Add 85ml of hot water to the mixture and stir until well combined.
- Add 1-2 tablespoons of oil to the mixture and stir until well combined.
- Add 30gr of peanuts to the mixture and stir until well combined.
- Add 15gr of brown sugar to the mixture and stir until well combined.
- Add 1/2 teaspoon of powdered cinnamon to the mixture and stir until well combined.
- Heat a pan over medium heat.
- Pour the batter into the pan and cook until golden brown on both sides.
- Remove the pancakes from the pan and let them cool before serving.