Caramel Date Fluffy Coffee

A delightful coffee recipe that blends the rich flavors of caramel and dates to create a sweet and aromatic fluffy drink experience.

By @coffeebae97

Original recipe source

Cook time: 15 minutes

Servings: 2

Ingredients

• 4 pieces Medjool dates
• 0.5 cup water
• 0.5 cup heavy cream
• 3 tablespoons caramel sauce
• 2 cups coffee

Instructions

1. Remove the pits from 4 Medjool dates and chop them into small pieces.
2. In a small saucepan, add the chopped dates and 1/2 cup of water. Cook over medium heat until the dates are soft and the mixture is syrupy, about 5 minutes.
3. Strain the date mixture through a fine mesh sieve into a bowl, pressing down to extract as much liquid as possible. Discard solids.
4. In a bowl, whisk together 1/2 cup of heavy cream until soft peaks form.
5. Fold 3 tablespoons of caramel sauce into the whipped cream gently until combined.
6. Brew 2 cups of strong coffee using your preferred method.
7. Pour the brewed coffee into two mugs and stir in the warm date syrup evenly.
8. Top each mug with a generous dollop of the caramel whipped cream.
9. Garnish with an extra drizzle of caramel sauce, if desired.