Buffalo Chicken Flatbread
A delicious and easy Buffalo Chicken Flatbread that's perfect for snacking during game days or as a quick dinner option.
Cook time: 25 minutes
Servings: 4
Ingredients
- 2 cups chicken breast cooked and shredded
- 0.5 cup buffalo sauce
- 2 flatbread
- 1 cup mozzarella shredded
- 0.25 cup ranch dressing drizzled
- 0.25 cup green onions chopped, optional
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix cooked and shredded chicken with buffalo sauce.
- Place flatbreads on a baking sheet.
- Spread the buffalo chicken mixture evenly over the flatbreads.
- Sprinkle shredded mozzarella cheese on top.
- Bake in the preheated oven for about 10-15 minutes, or until the cheese is melted and bubbly.
- Remove from oven and drizzle with ranch dressing. Optionally, garnish with chopped green onions or cilantro.
- Cut into slices and serve warm.