Raspberry White Chocolate Baked Oats
These delightful raspberry white chocolate baked oats store well and are packed with high protein and gut-friendly ingredients. Perfect for staying on track with your nutritional goals.
Cook time: 25 minutes
Servings: 4
Ingredients
- 1.5 cups rolled oats
- 1 cup milk
- 1 egg beaten
- 1 scoop protein powder
- 0.5 cup greek yogurt
- 2 tbsp honey
- 0.5 tsp baking powder
- 0.25 tsp salt
- 1 cup raspberries
- 0.5 cup white chocolate chunks
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine all of your ingredients except for the raspberries and white chocolate.
- Pour the mixture into a baking dish and top with raspberries and white chocolate chunks.
- Bake in the preheated oven for 25-30 minutes, or until set and golden brown.