Crispy Chicken Parmesan Sandwich
Crispy chicken parmesan sandwich with creamy tomato and pesto sauce
By @iramsfoodstory
Cook time: 30 minutes
Servings: 4
Ingredients
- 4 pieces boneless chicken fillet
- 0 salt
- 1 tbsp garlic powder
- 1 tsp onion powder
- 1 tsp black pepper powder
- 1 tbsp smoked paprika powder
- 1 cup all purpose flour
- 0 salt
- 1 tbsp garlic powder
- 1 tbsp smoked paprika powder
- 1 tsp onion powder
- 1 tsp black pepper powder
- 1 piece egg
- 0.5 cup water
- 1 cup panko bread crumbs
- 1 tbsp dried parsley
- 12 slices fresh mozzarella cheese
Instructions
- Season the chicken with salt, pepper garlic powder, smoked paprika powder, onion powder on both sides.
- In a bowl add all purpose, flour, salt, pepper, garlic powder, onion powder, smoked paprika, mix well to combine.
- In another bowl, crack an egg add water and whisk to combine.
- In a separate bowl add panko breadcrumbs with dried parsley.
- Coat the chicken in dry batter then In the egg mixture then again in the dry batter, followed by the egg batter finally coat the chicken in breadcrumbs
- Heat oil to 360°F. Add the breaded chicken to the hot oil. Fry for 4 to 5 min or until the internal temperature reaches 165°F.
- Add mozzarella cheese on the fried chicken fillets and broil for 3-5 min until the cheese is melted.
- Recipe continued in pinned comment…